Entertainment World: The Wild God of Gourmet

Deep mountains and dense forests, staggered cliffs and gullies, and thorny thorns.

Chen Ergou either runs fast with Rengar, jumps like a fly, and pursues the trace of the prey; or lies quietly on the side of a big tree or rock, waiting for the moment of precise shooting.

...

After the division, Chen Ergou set out to hunt with Fan Pingguo and "follower" Yun'er, who were full of curiosity.

Starting from the wild land in the mountains at the mouth of the valley spring, I followed aimlessly all the way.

The road became more and more dangerous, looking for the stone path to advance, and searching for possible prey along the way.

The hillside is very steep, and sometimes there is a cliff below, which is very thrilling, and the team's progress was once blocked. If it really falls, there will be no one to rescue, and the signal is not good. Think about it too, I came out to relax and experience the wilderness, not to risk my life.

Fan Pingguo was about to back down, why was he so stupid and followed him out to watch the fun. But thinking about the look in the eyes of Xiaomi and others looking forward to coming, "It should be very interesting."

The mild and calm climate and the diversity of special features make this no-man's land a paradise and paradise for animals and plants, and it also makes Yunnan's food unique in terms of freshness and nature.

The environment of the Dulong River is peculiar, even in the deep mountains and dense forests, you will encounter surprises at the turns.

What is a surprise?

Surprises are not common, but there are too many scares in the mountains: maybe a strange insect hanging from a tree, maybe a green bamboo snake in the grass blocking the road, but a tree of heavy peaches is definitely a surprise!

On the slope there is a wild peach tree, five feet high, with a semicircular crown.

From a distance, it looks like the moon on the night of the eighth day of the lunar new year.

The leaves of the wild peach tree are more slender, black and green, extremely narrow, like a waning moon, awe-inspiring and stiff, but it does not affect its flowering and fruiting in the slightest. Not only does it bear fruit, but the wild peach bears more fruits, often branch by branch with numerous fruits, with pointed and protruding tops, deep sutures, fluffy white hair, and almost invisible flesh.

This month, even though the autumn peaches are already on the market, the wild peaches still maintain a body the size of an apricot, motionless. However, Chen Ergou was happy with it, heaved a sigh of relief, and said to the two women behind him: "Look at what we found?"

"Wow, so many peaches!" Fan Pingguo finally realized the good things in front of him.

Chen Ergou smiled and said, "Very good, it's the first harvest today."

Yun'er said: "Why is Taozi so small?"

"Because it hasn't been grafted yet, wild hair peaches are like this. You need to be grafted to produce big fruit." Chen Ergou picked one off, wiped off the fluff on the skin, and tasted it. The taste was sour and astringent, and it was hard to swallow. Bitter, do you want to taste it?"

"Yes~"

"of course yes!"

There are not so many rules in the wilderness, they will eat whatever they eat. Not to be outdone, the two women imitated Chen Ergou's rough appearance, wiped it and took a bite, but immediately spit it out, "provoke~"

"Haha~" Chen Ergou laughed unscrupulously.

Fan Apple was about to spit out the bitterness, "Is it interesting?"

"Ouba, I didn't expect you to be such an Ouba, it's so hard on me." Yuner picked up the small water bottle and began to drink water like crazy.

Chen Ergou held back for a long time,

Then his complexion also changed suddenly, and he said bitterly to the camera: "My friends, those who have eaten hairy peaches must be familiar with it. Although green hairy peaches are edible, the bitterness is too sharp, with a sharpness that reaches deep. It looks like green and white fruit, when you really bite into your mouth, it's like the heavy rain last night, once you open it, the bitter liquid will rush out immediately, soaking every taste bud in an instant."

"Absolutely! Yes! No! Yes! Open! Play! Laugh!"

The picture of him eating a big meal is too unforgettable for the water friends. Seeing him suffering now, they feel refreshed like nectar.

"Well, it's bitter before it's sweet, Mr. Dog, don't be too squeamish."

"Isn't it not cooked yet? Why do you want to eat it? Be careful of diarrhea."

"Haha, unripe green peaches are so bitter that you can spit out the gall."

"Little bad, my dog ​​is being naughty, 2333!"

...

However, Chen Ergou's word-for-word instructions made the two women even more angry, and they punched you in the chest.

Chen Ergou quickly surrendered and explained: "But I didn't mean to cheat you on purpose. Hairy peaches are also peaches, and they can be eaten even if they are bitter. Didn't I spit them out? Because the pulp and core of wild hairy peaches are connected as one, the core The juice is clear and cold but bitter like fish gall, we have eaten peach pits."

He began to pick the cooked parts, "Try this, it will taste much better."

The two women shook their heads immediately, "I won't eat it even if I kill it."

Chen Ergou demonstrated by himself, "Look, ripe peaches are different from green peaches. Their skin is uncharacteristically smooth, and red flesh can still be seen under the shiny green skin, just like... think about it, like Wanxia Like."

When he bit it lightly, the pulp separated from the core, and the batter became mushy. The red core of the fruit is bright red, like a bright red bodhi seed, and the nearby flesh is engraved with hazy patterns on the raised part of the core, which has a sense of mystery. Beads might be good.

Only at this time did Fan Pingguo and Yun'er realize that the blush under the skin of the wild hair peach had all penetrated from the inside out.

"Yun'er, shall I try it first?" Fan Apple decided to try the poison.

Yun'er looked at her eagerly, and finally breathed a sigh of relief after she ate the first one, "Although the flesh is not too thick, the juice is unexpectedly rich and the taste is very good!"

Yun'er couldn't wait to eat, and her bitter little face bloomed like sunshine.

Chen Ergou said with a smile: "This is the purest pesticide-free fruit. It looks inconspicuous, but the fragrance contained in its flesh is so pure and light that it is almost endless, which makes people have endless aftertaste."

"... Let's pick all the cooked ones, just to replenish the water source."

"Yeah." The two girls started together.

Chen Ergou took out his knife to search the tree trunk again, and said: "There is also a delicacy on the wild peach tree, called peach gum."

"The children in the countryside may have the same experience as me when they were young. In the fields, they often see some wasps or ants gather on the glue of the peach tree trunk, crawling around with their heads down, as if they are eating something. Delicious."

"Let me tell you, this soft sticky glue is called peach gum. It's also called peach oil, peach fat, peach blossom tears, peach tree gum, peach condensate, etc. It can be used to roast meat!" It was full of question marks, Fan Apple also looked puzzled, and explained: "The dried peach gum looks like a crystallite, very hard, a bit like pomegranate seeds, and a bit like lumpy amber."

"The main components of these peach gums are actually galactose, rhamnose, glucuronic acid, etc., which contain carbohydrates, fats, proteins and plant collagen. They can be used to make peach gum braised pork. Peach gum is first soaked in warm water After 32 hours, wash the pieces one by one, and remove impurities and sediment. You can put chives, ginger and meat in the pot together, stir well, cook until the soup thickens and then put it on the plate. I don’t know if anyone in the audience eats it After all, the cooked peach gum braised pork looks crystal clear and pleasing to the eye. It also tastes delicious, soft and waxy, crispy but not greasy."

Yun'er's eyes lit up when she heard that, "Ouba, make more, we'll make something delicious at night."

Chen Ergou smiled wryly, and said: "It is not only a delicacy, but also a medicinal diet. It is recorded in "Compendium of Materia Medica", 'Peach gum is soaked with mulberry ash juice and taken, and it can cure all diseases. After a few months, the valley will be broken, and the night will be as bright as the moon after a long time." .'It can also relieve fatigue, relieve stress, and has the effect of beautifying the skin. If there is a chance, I can make a meal of peach gum braised pork for you to try in the future."

Fan Apple said with a smile: "You know a lot. Since it's a good thing, let's get rid of it all."

"necessary."

The water friends are not calm, as Chen Ergou said, many people have eaten peaches for a lifetime, but they don’t know how delicious this thing is, and today they have learned a lot.

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