Entertainment World: The Wild God of Gourmet

The first episode of "Nature's Gift".

The audience in the house was gradually attracted by the documentary, and the split shots followed the narration of the narrator Chen Ergou. In just a few sentences, people were brought to the theme - the gift of nature.

"Shangri-La, Yunnan, a primeval forest surrounded by snow-capped mountains..."

Countless water lovers are familiar with this commentary voice, "The air is cool in the rainy season. In the natural mixed forest of pine and oak trees, it is not an easy task to keep up with Shanzhen Zhuoma's footsteps..."

Listen carefully again, I'll wipe it, isn't this the "omniscient" professor dog!

Matsutake became the first precious ingredient to be released, and Chen Ergou evaluated it as "elf-like food".

"Dolma found matsutake under the pine needles, which is a precious edible fungus. Matsutake can only survive in the high-altitude mountains without pollution. It is a noble ingredient popular on the table. A high-quality matsutake, in Supermarkets in Tokyo can sell it for 800 yuan, and in big cities, the price of a plate of charcoal-grilled matsutake is 1,600 yuan."

The high-definition picture is as beautiful as ever, and the wonderful editing is even more wonderful. This is a high-quality creation inherited from "Wild Eater". The scene at the beginning of the first episode was placed in Shangri-La, which also reminded the old audience of "Wild God Eater" that Chen Ergou seemed to have walked out of such a snow-covered virgin forest, and then walked into thousands of households.

Everyone in the room was playing with themselves at first, but now they have calmed down.

As the program deepens, thousands of viewers find it more interesting.

Ghee-fried matsutake, under the high-definition camera, the matsutake slices are curled, soothed, browned, and steaming under the action of heat. Coupled with Chen Ergou's unique magnetic commentary voice, the audience began to salivate. Familiar feeling, full of familiar malice, "No one will accept the poison in the middle of the night, just Er Gouzi."

He didn't go to the wilderness this time, but the audience couldn't help but chew their mouths and salivate.

What's more, "Wild Eater" can at least watch some action movies and learn some wilderness knowledge, and "Bite of the Tongue" is completely a food documentary.

Professionals are even more surprised. Aren’t documentaries natural in humanities, history and geography? Now even gourmet food can be filmed?

If matsutake still gives people a sense of distance, then the bamboo shoots, lotus root, bacon, and fish caught by fishermen in Chagan Lake... all instantly brought the audience's distance infinitely closer.

"The end of the year is approaching,

Is it time to prepare bacon and kippers too? "

The program selects representative individuals, families, and communities living in completely different geographical environments in China, such as oceans, grasslands, forests, basins, and lakes, as the protagonists of the story, as well as the huge differences in natural environments. The completely different eating habits and lifestyles brought about by drought, humidity, extreme heat, and severe cold serve as the background of the story.

How nature gives food to Chinese people in different ways, and how they live in harmony with nature, so that the audience can understand the story of obtaining food through various ways in the traditional way of life passed down from generation to generation in this land.

...

The next day, Xiaomi, Shishi, Chen Ergou and other big traffic accounts on Weibo began to push a movie called "China on the Bite of the Tongue". Being harmed miserably, I was salivating because of the delicious food in the middle of the night. But the magic of this documentary is not just "poisoning", it promotes culture and stories through food, and many people are moved.

Gengyou expressed doubts, "What is "A Bite of China"?"

Some water friends saw "Chen Ergou" written on the name of the chief producer, and thought it was the same name. Afterwards, the production company also had the logo of Reservoir Dogs, and I was shocked, it was on CCTV!

Believe it or not, this is CCTV, and will introduce a program produced by a variety show star?

After a search, it was really taken by "Reservoir Dogs".

This time, it is not just Lord Dog, but all the animal brothers. "Brother Dog" is a work personally planned by "Brother Tiger" for his graduation debut. Everyone knows that Swell Gouzi becomes self-willed when he has money, and he dares to spend $50 million out of his own pocket to make a movie. But this time the choice of channels was very pragmatic. It wasn't TV dramas or movies, and it wasn't the outdoor variety show he was good at, but a serious documentary.

Food show, 12 episodes in one season.

I heard that the leaders of CCTV watched the program and were full of praise, so I specially chose it to premiere on CCTV's "Charm Records".

In fact, since the beginning of the fourth quarter of last year, the government has issued "Several Opinions on Accelerating the Development of the Documentary Industry", making it clear that domestic documentaries are an important cultural communication carrier to show China's development and progress.

There are few domestic documentaries that can be sold, and the market is vast and has great potential. Domestic entertainment media companies are thinking, although there are national policy support and financial support, the threshold for documentaries is too high, even if it is a new market segment, they are not able to play well!

As a result, the huge documentary market is completely occupied by imported documentaries such as the British BBC and NBC.

Who would have thought that a "reservoir dog" would suddenly appear.

Originally, "A Bite of China" could only be regarded as the "weak" on the screen, no matter in terms of topic selection or broadcast time. This documentary is not just about food. As a gourmet, the delicious taste of food is worth pondering. It makes people think: where does the food come from?

From the very beginning, A Bite of China was more than just a documentary about eating.

"Looking at the shining bamboo shoots dug out, steaming steamed buns when the steamer was opened, and the crisp sound of ramen being smashed on the chopping board... all made me cry with excitement. What a lovely China."

From the China on the tip of the tongue to the hometown in the taste buds, the heavy feeling shown in the film reflects the uniqueness of the film - "Through the window of food, we can see more about the relationship between Chinese people, people and food, people and society." Relationship".

This is a documentary full of warmth. Some people think of the "mother's taste" when they were young, some people feel the difficulty of "every grain is hard work", some people have sublimated to the realm of "patriotism", and some have risen to the level of "cultural export". The height of...how can a work inadvertently gain a huge impact beyond the topic?

Douban scored 9.6 points, word of mouth exploded!

After the subsequent broadcast, there was a "tip of the tongue" craze on the Internet.

Even if the score has dropped due to the increase in rating audience, it has not dropped out of 9.3 points. In the field of documentaries, "Barbosa" has been bright for a while. The title of the program and advertising costs are as high as 85 million, not to mention the collection of discs and peripheral development.

Xiaohu and his team also followed suit. After a year of hard work, they finally reaped a lot of rewards.

Xiaohu is thinner and is called "pragmatic brother" by fans. He doesn't need his brother to buy him a car, he can afford a supercar himself.

The two brothers unexpectedly made their debut with a documentary and successfully entered the colorful entertainment circle.

The Reservoir Dogs official blog also announced that the Spring Festival special theatrical version of "A Bite of China" has been produced in conjunction with the CCTV program group and will be launched during the Spring Festival. The second season of "A Bite of the Tongue" will be led by the original crew, combined with the experienced documentary team of the CCTV program group, and will enter the shooting schedule.

Seeing this change, Cai Yinong of the Tang Dynasty couldn't help but smile from ear to ear.

Her inadvertent little support at that time actually reaped unexpected gains.

"Master Dog, why are you hanging on like this!"

But she was so powerful, she was even more reluctant to let Chen Ergou leave.

However, just as Chen Ergou was making a fortune in silence, a piece of news that swept the entertainment circle suddenly broke his low profile. reading net