The white smudge rubbed the fine sweat from the forehead, and smiled and said: "I just have two dishes to fry, you just look around, ask me if you don't understand."

Bai Yu thought, since it is to learn food, the basic skills should be there. With basic skills, and then take a look at her steps, it will naturally be faster to learn.

Only she did not expect that the two dishes were finished, and the girl kept her nose and mouth on her side. Why didn’t she get close, I don’t know if she understood it.

The white cockroach raised the dish in the pot and brought it to the front of the winter child: "Do you want to try it?"

Donger is a native of Qingyuan Town. He has a light diet since he was a child. When he saw this dish of red hot and spicy soup, he did not dare to try it. He kept shaking his head. "No, no, no, thank you girl, I am not used to it." ”

White sly, I don’t even try it. Can she learn to make spicy dishes? She doesn't even know what the taste of spicy dishes is. How can I make delicious spicy dishes?

I didn’t take a good look at this gimmick at first, but now I’m looking at it. Although the girl is wearing a sloppy clothes, her hair is very delicate, her body is clean and neat, and she wears a few small and delicate headgear and looks like a nose and mouth. It seems to be extremely disgusting to the environment in this kitchen.

The cookman on the side came over and reached for the braised fish in the hands of Bai Yu. He smiled and said: "Winter girl is the big beggar of Miss Da, the kitchen is such a place, and I never want to step into the half step on weekdays. Today, our kitchen is also a white girl, you can let the winter girl come in and stay so old for a long time."

The cook is very interesting, but the words are very interesting. In a few words, I have a clear understanding. When I have a few words in my heart, I will not say anything more. I just smiled and asked: "Can the winter sister learn?"

Winter children waved: "There is something difficult, not just more peppers."

What she said is also true. It is natural to add chili, but it is also very particular about adding chili. It is not a good taste.

Of course, although the knowledge here is not big, it is not something that can be said in a few words, especially a person who knows nothing about cooking.

White is not stupid, naturally it will not waste saliva in this meaningless thing. "Since the winter girl learned, then I will leave." The kitchen first sent the dish to the Mengda people, and the white one went to wash. She took care of her face and smelled the smell of oily smoke. She lamented that the range hood was a great invention.

In modern times, even if you cook in the kitchen, you will not leave such a large smell of oil on your body, and your hair will not become greasy because you only have one meal.

The chef came to the hall in the courtyard of the Mengda People's Court and took the last dish in her hand to the table. By the way, she scanned the other dishes on the table. In addition to the fried vegetables, the other dishes were wiped out. Seven or eight.

Together with the plate that has just been put on, a total of six dishes and one soup, these three people can really eat.

Meng Nan saw Hu Feng always picking up vegetables in an empty plate. Every time he came up with a dish, he put some on it, and he didn’t eat it. He put it aside.

"What do you do with so many dishes? Don't eat it for me." Meng Nan reached out to Hu Feng.

Hu Feng tilted him and said: "This is for the white pheasant."

Jin Xiaoan swallowed the tender fish in the mouth and nodded to Hu Feng: "It is indeed necessary to leave her. She is so hard to cook. She can't leave her with some wreckage when she comes."

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