Gourmet Beast Tamer

Chapter 214 Caviar

Chapter 215 Caviar

Great traveler…

Upon hearing this familiar way of addressing him, the corners of Qin Lang's mouth twitched slightly.

Needless to say, this must be my fan of Station D.

Looking at the girl in front of him who looked a few years older than him, he couldn't help but cough lightly and said, "Just call me Qin Lang."

"Okay traveler~" the girl responded with a smile, but there was a bit of mischievous liveliness in her eyes, "My name is Si Wenwen, and I am your ten-year-old fan~"

It's okay for a ten-year-old fan.

Qin Lang turned to look at Li Hong, who was looking puzzled, and explained in a low voice, "I occasionally upload some videos on station d."

Li Hong was stunned.

He naturally knows about station d, but he has never used these platforms.

"Then you guys talk first." He smiled slightly and took the initiative to walk aside so as not to disturb Qin Lang's communication with his fans.

Qin Lang nodded slightly, then turned to look at Si Wenwen.

However, Si Wenwen's attention has shifted from him to Dan Bao and La La.

"Wow!"

She exclaimed and quickly approached the two little ones, "These are Dan Bao and La La, they are so cute!"

Si Wenwen turned to look at Qin Lang and asked with some expectation, "Can I touch them?"

Qin Lang and the two children looked at each other and nodded, "Okay."

"That's great!" Si Wenwen quickly stretched out her hands to the two little ones, feeling the soft and spicy plush touch of the eggs, showing a satisfied look.

For some reason, while watching this scene, Qin Lang suddenly had a strange thought: "Your food spirit knows how to eat and drink, so it won't be angry."

"Didn't your food spirit summon out?" He asked casually with a strange look on his face.

"Ah?" Si Wenwen let go of the two little ones and scratched her head in embarrassment, "I haven't become a Yuling Chef yet. I'm just a cooking enthusiast at best."

"I traveled to Mingjing State with my family. The sea view there is very beautiful." Seeing that Qin Lang was a little confused, she took the initiative to explain.

"I met Zhou Ran on the boat." Si Wenwen pointed to another girl standing on the other side chatting with others, "She went to Yueyu Lake for an exchange event called Yueyu Banquet..."

At this point, she looked astonished and said, "You are also on the boat for the Yuyu Banquet, right?"

"Yes." Qin Lang nodded.

Si Wenwen showed an expression of "Sure enough," and then continued, "After Zhou Ran and I got to know each other, she told me that there was a cooking exchange event on the ship for cooking aquatic ingredients."

"Although I haven't become a food spirit chef yet, I can still cook fish." Si Wenwen smiled, "So I also came here to see if I can improve my cooking skills and give birth to my own food spirit as soon as possible. .”

"So that's it." Qin Lang understood the situation of the girl in front of him and said seriously, "Come on, I believe you can do it."

"Thanks!"

Si Wenwen was also very happy to hear the encouragement from the owners who followed her up.

Seeing that Mr. Li Hong was already chatting with other Yuling chefs on the other side, Qin Lang left in no hurry. While waiting for the event to officially start, he and Si Wenwen chatted away.

As time passed, dozens of people entered the venue.

Soon the exchange activities officially started.

"Thank you for coming to this exchange event!" A young man in a formal dress came up to the stage. After looking around and estimating the number of people present, there was a trace of satisfaction in his eyes. "I am Qiu Yidong, the organizer of this exchange event."

"This exchange event aims to allow Yuling chefs who are interested in cooking aquatic ingredients to communicate with each other and create new sparks in cooking..."

Qiu Yidong quickly finished his carefully prepared opening remarks and announced the start of the event.

"Let me throw some light on it first." Another young chef Yu Ling came on stage with a smile and took the microphone.

Finally waited for the exchange.

Qin Lang looked at the man on stage with an expectant look.

But soon, the look of anticipation slowly faded away.

Because the other party didn't show anything about cooking or even pick up the kitchen utensils. He just talked about his experience in cooking aquatic dishes and some very basic things.

And there are some things that sound exaggerated.

Is this a cooking exchange?

Qin Lang couldn't help but turn his head and look around at the attendees, but found that they didn't show any dissatisfaction, as if this was how culinary exchanges should be.

Soon, the young Yuling Chef who was the first to take the stage stepped down and was replaced by another girl.

Qin Lang's brows furrowed even deeper as he listened to the same words without any actual content.

He has realized that this exchange activity is not what he thought.

I don’t know what Mr. Li Hong thinks of such exchange activities.

Qin Lang couldn't help but glance at Li Hong's back in the front row.

As an outstanding cook, Li Hong's seat was arranged in the first row, so he couldn't see Li Hong's expression clearly from his position.

As time passed by, Qin Lang patiently sat in his seat.

There were many Yuling chefs who came on stage, but none of them had anything meaningful to say. This made him who was originally planning to go on stage to have a discussion completely give up the idea.

Soon, the communication session ended.

"It seems that everyone has gained a lot." Qiu Yidong came back on stage with a smile, "We Yuling Chefs need to have more exchanges on cooking skills like this. Only in this way can we make progress together."

"Pa bang bang~"

Amidst the applause in the venue, Qiu Yidong had a slightly imperceptible look of pride on his face, "I have prepared a small gift for every guest here today. I hope you will like it."

After saying that, he waved, and soon a waiter from the cruise ship came in pushing a kitchen cabinet cart with the door closed.

The kitchen cabinet cart opened, and the exquisite meals attracted many people in the venue to exclaim.

Qin Lang glanced at these dishes with different shapes.

They all have one thing in common, that is, the top layer is covered with a layer of ingredients that shines black under the light, like black pearls stacked on top of each other.

That is…

Qin Lang raised his eyebrows slightly.

“This is the best white gold sturgeon caviar that only Hanhai City can produce, even in the Whale Prefecture, which is the top seafood producing state in the Samia region.”

Qiu Yidong's voice rose a little higher, "Everyone here today can taste its beauty!"

"What?! The ultimate white gold sturgeon caviar?"

"I've heard it's the best quality caviar."

"I have never tasted it before, and I didn't expect to be so lucky today!"

“…”

Listening to the exclamations in the venue, Qin Lang had a look of interest on his face.

From this point of view, this time is not in vain.

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