Chapter 20 Eye-opening and stunned

   Downstairs.

  Because Han Qianye left, the matter of entertaining the plant experts fell on Li Xiwu alone.

   Serving tea again, handing water again, and finding topics to chat with two experts.

  After that, she found the menu used by the innkeeper and handed it to the two experts: "Uncle Cheng, Aunt Du, take a look at what you want to eat."

  I have introduced myself just now, and Li Xiwu also knows the names of the two plant experts.

  Cheng Zhongqing sat on the side. He took the menu first, and then handed it to Du Xu next to him: "Look first."

  Du Xu knew in advance that this group of mother-in-law and daughter-in-law could not cook, so he thought handing over the menu was just a process, so he flipped through it casually and said, "I'm a little tired from driving here today, and I don't have much appetite, just cook something casually."

   Li Xiwu looked at Cheng Zhongqing.

  Cheng Zhongqing nodded, echoing Du Xu's words: "Just listen to your Aunt Du, don't be so troublesome, just make something light."

   I'm afraid that if I make something casually, there is nothing to eat.

  Li Xiwu said: "You don't have much appetite. If the food is too light, you may lose your appetite even more."

  Du Xu didn't know what the four groups of daughters-in-law meant, and wondered if there were any other arrangements for the show?

   "For mild Jiangqiuzao, just don't cook those complicated dishes." Du Xu said thoughtfully.

  Cheng Zhongqing also echoed: "Yes, vegetables are dry in autumn."

  Li Xiwu agreed: "Okay."

  The kitchen of the inn is an open structure.

  When cooking, you can watch it in all directions. There are cameras all around, the staff are all behind, and there are only two photographers in front.

  Li Xiwu put on her apron and went to the kitchen counter to start preparing today's lunch.

  The photographer saw Li Xiwu's posture of "showing his skills", and consciously moved his feet back a little, for fear that he would not be able to escape when the kitchen burned up later.

   Min Hanrong on the other side saw that Li Xiwu was alone with her, so she said to Tao Jing, "Go to Miss Li and see if there is anyone who can help you."

  Min Hanrong was reluctant to touch Tao Jing's hands in the kitchen.

  But it also depends on the situation.

  And if she asked Tao Jing to help at this time, it would better reflect her lofty and far-reaching side.

   Tao Jing said hello, and went to Li Xiwu's side.

  【I was so touched, I had to watch Min Hanrong at the critical moment, she was reluctant to let Tao Jing help her, but at this time, she asked Tao Jing to go to the fourth group to help. 】

  【This kind of situation is still clear, the mother-in-law in the fourth group is all bad, and there is only one daughter-in-law left who can do nothing. 】

  【Laughing to death, the four groups are so miserable. 】

  【I think this is because the program group was assigned to the wrong place. The fourth group should be at the hotel, and Xie Wen's group should be replaced. 】

  【Li Xiwu: Help Xie Wen~~】

  Some netizens were very enthusiastic and asked for help for Li Xiwu in Xie Wen's live broadcast room.

   Soon, the barrage in Xie Wen's live broadcast room became:

  【Call Xie Wen! Sister Li needs you! 】

  【Xie Wen, connect with Sister Mai Li online and teach Sister Li how to cook. It will be hard for her to die at noon today. 】

  【As long as Xie Wen's cooking skills are given to Li Xiwu a little bit, Li Xiwu will not be so miserable at noon today, her mother-in-law is ruined. 】

  【Li Xiwu: I really tied Q! 】

  【Li Xiwu: Alexander! 】

  【I'm going to die laughing at the barrage, Li Xiwu is still very calm, but everyone is not. 】

  【Has no one noticed? Li Xiwu herself is a cold beauty, even if she is anxious and flustered, everyone will not be able to see it. 】

  The live barrage at this time is very cheerful.

  Tao Jing came to Li Xiwu's side, and eagerly asked, "Which dish are you going to cook? I'll help you."

  Li Xiwu gave Tao Jing a friendly smile.

  She first threw the broad beans into the pot and cooked them.

  Tao Jing thought that Li Xiwu just wanted to cook a dish of boiled broad beans casually, but those two are plant experts, isn't boiled broad beans too shabby?

  She kindly suggested: "There are tofu here, why don't you make another fried tofu, what do you think?"

   Li Xiwu pondered for a few seconds: "Tofu will be used."

   From what Tao Jing heard, it meant that the tofu would be boiled and served directly on the table.

   Tao Jing felt that this was too shabby.

   Fried tofu is very good.

  Just now she saw her mother-in-law made this dish. Although it looks ordinary and tastes ordinary, it is simple!

   It's as simple as that, Tao Jing immediately continued to persuade Li Xiwu to make fried tofu.

   "How about we study it together?" Tao Jing asked.

  Li Xiwu said: "It's too time-consuming, I'll prepare the dishes first."

  Tao Jing: "Okay, I'll help you."

  Although she was helping, Tao Jing couldn't help much. It wasn't that she was cheating and playing tricks, but Li Xiwu's smooth and smooth food preparation, and there was no chance for her to intervene to help.

  Cut the tofu in the palm of your hand, and the speed is so fast, Tao Jing was dumbfounded, and even the photographer next to him widened his eyes.

  That, that, cut like that... really won't cut your hand?

  The key is that she seems to be really not afraid of cutting hands, and her movements are fast and uncomplicated, and it will give people the illusion that she is good at cooking.

  After preparing the dishes, Li Xiwu turned around and said to the stunned Tao Jing: "The oily smoke will be heavy later, you stand here, the oily smoke won't rush to you."

  So caring, Tao Jing was moved: "Oh, good."

  She didn't know what dish Li Xiwu was going to cook next, and she wanted to help, but she was afraid of oily fumes. During the time she was hesitating, Li Xiwu had already fired.

  Tao Jing walked around the kitchen counter on the other side and asked, "What are you going to cook?"

  Li Xiwu looked up at Tao Jing outside the kitchen counter: "Ma Po Tofu."

   Tao Jing widened her eyes: "You..." Will you?

   Swallowed the last two words.

   She almost said it.

   It would be disrespectful to speak out, but luckily she kept her mouth shut in time.

  Tao Jing reminded Li Xiwu tactfully: "I remember that mapo tofu needs minced meat, right? But you didn't even prepare minced meat just now."

  Li Xiwu said: "Pounding minced meat is too laborious, so I'll use something else instead."

   "Anything else?"

   Tao Jing felt that she was about to open her eyes!

  What ingredient can actually replace the taste of minced meat?

  Just as he was thinking curiously, Li Xiwu took out the boiled broad beans, peeled them, crushed them, and put them in a frying pan.

   There was a clattering sound, that was the sound of broad beans being put into the frying pan.

  Tao Jing immediately moved to the side, for fear that the oil in the pot would splash on her body.

  Looking at Li Xiwu again, her upright body is standing in front of the kitchen counter, holding a pot in one hand and a spatula in the other, her movements are methodical and very skillful.

   This scene fell into Tao Jing's eyes, and she couldn't help thinking in amazement, how can she not know how to cook, she is clearly good at cooking! And the cooking skills are superb!

   Moreover, Tao Jing also discovered that, looking at it from this angle, why does Li Xiwu's hand gesture look so familiar?

  (end of this chapter)

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