My Girlfriend is a Wicked Girl

Chapter 45 Home Cooking Skills

RB's izakaya originated in the Edo period of RB, mainly selling all kinds of alcohol, and later developed to provide snacks and venues for guests to drink and chat. Today, izakaya has become a must-go place for professionals after get off work. They drink two cups together and scold their bosses. They even have to go to three or four restaurants in one night to completely vent the pressure in the workplace.

When Hideji Kitahara changed his clothes and came out, Haruna led him back to the lobby without saying a word, and said quietly, "Let's start with the kitchen work!"

Taking someone else's salary to work for someone else, Kitahara Hideji still has this bit of professional ethics, just let it be arranged. He obediently followed Chuncai to the kitchen. The kitchen is actually a part of the hall. The chef directly faces the diners and drinkers, and the inside is relatively spacious and clean without any fumes. There are three or four stoves, five or six pots, electric oven and fryer, and they all look new. It seems that this store has not been open for a long time.

The twins, Xia Sha and Xia Zhi, were squatting on the ground to pick vegetables. When they saw Kitahara Hideji coming in, Qi Qi looked up curiously at how he was wearing the fine blue Wu suit, and winked at him. Head to head snickered together, obviously not thinking that the fight just now was such a big deal. Kitahara Hideji also smiled at them, and then listened intently to Haruna's introduction of the kitchen utensils.

In a soft voice, Chuncai explained where the commonly used things are, and then said softly: "We mainly sell wine here, and the food is basically semi-finished products except for fresh vegetables. You only need to oil it, roast it or turn it over. It’s enough to fry it. Of course, there are also some set meals here, such as omelet rice, rice bowl with sauce, etc., but they are all simple. My father will be the chef, and I will be the assistant cook, and you will be added in the future.”

"No problem!" Hideji Kitahara replied. Although he had never worked in an izakaya, he had worked in a fried chicken restaurant for a long time in his previous life, and he felt that it was not too far behind.

While they were talking, the curtain at the entrance of the corridor lifted, and Naolong Fukuzawa came out, smiled at Hideji Kitahara and started to chop vegetables.

Kitahara Hideji looked in the lobby, the school ended early, and the staff who went to work were not so happy. At this moment, there was no one in the izakaya, so he couldn't help but wondered: "Is the fire starting now?"

Chuncai had already dragged out a giant rice cooker, and said calmly: "We have to eat too, now we won't have time to eat when the guests come. Come, let me teach you how to cook first."

Kitahara Hideji is not the type who doesn't touch the spring water with five fingers. He has a lot of experience in independent life. He said with a smile: "I still know these basic things. Let me do it!"

Haruna was noncommittal, and took a step back to get out of the way, "Then I'll see, you come."

Kitahara Hideji took the rice and put it in a basin to start scouring. After scouring and draining the water, he was about to pour it into the rice cooker. Haruna stopped him and asked calmly, "You've finished scouring like this?"

Kitahara Hideji was baffled, "I bought it as pre-washed rice, so what else should I do?"

Chuncai rolled up her sleeves and took the rice washing basin, and said in a soft voice, "Washing rice is not as simple as washing, but polishing the surface of the rice grains, so that the rice grains have to grind together." She added as she spoke. A little water, and knead it like kneading dough, "You can eat it at home like that, but it's for sale here, and people's tongues are the most sensitive. Maybe they can't say anything after eating, but they can feel it in their hearts." good or bad."

She kneaded carefully for a while, then looked at the rice washing basin and said: "After repeated washing, let the rice soak in the water for a while, so that the cooked rice will not be raw, it is very soft, and the taste is first-class. And you can also use the automatic rice soaking function of the rice cooker, which can save a little electricity." After she finished speaking, she glanced at Kitahara Hideji sideways, and found that his eyes were dull and dazed, and she couldn't help asking: "Are you listening?"

Kitahara Hideji came back to his senses, and quickly said, "I'm sorry, please continue."

Chuncai gave him a strange look, put the soaked rice in the inner pot of the rice cooker and waited, then said: "The next step is to cook the eggs, please wait a moment."

Hideji Kitahara said politely, "I'm sorry to trouble you."

Haruna turned around to get the eggs, while Hideji Kitahara was still a little dazed looking at the translucent dialog box in her field of vision——Fukuzawa Haruna taught you the skill of [Family Cooking], do you want to learn it?

So that's okay? He chose to agree, his mind was dizzy, and a lot of mixed information was squeezed in instantly, and a light green reminder appeared in the lower left corner of his vision: [Family Cooking] The skill has been acquired, and the current experience is 1/100.

Originally, there was a sub-job of chef in the mobile game. The food produced can buff the characters. The time is relatively long, and when learning certain skills, NPCs will also ask for special food as a reward, so this sub-job of life It is still quite popular, but it is more laborious to upgrade and requires a lot of ingredients, which is not acceptable to players who are not fierce krypton livers-he has never learned it before, and most of the needs are bought from other players.

And now let’s not talk about whether this skill is good or bad, but it’s not bad to add some attribute points. In my impression, this skill increases physical strength and intelligence. After strength +4, physical strength increases by nearly 20% (the base value is too low to So obvious), then the intelligence is high, and it will be easy to learn, right? It can improve memory ability or comprehension ability.

With attribute point incentives, it’s not just as simple as earning some living expenses. Hideji Kitahara’s enthusiasm for work suddenly increased a lot. After a little thought, he understood how to cook eggs. He quickly took the eggs and said with a smile: “Fukuzawa Miss, please let me come!"

Don't miss the opportunity to earn experience.

Haruna glanced at him, feeling strange in her heart but her expression didn't move, she let him do it herself, just stood aside and was ready to correct his mistakes at any time - don't look down on the work of the izakaya, anything in this world can be called good It's not easy!

Hideji Kitahara washed the eggs a little first to prevent dirt from entering the pot, then put them into the pot and poured cold water to make the water slightly cover the eggs, then turned on high heat and boiled fiercely. He didn't put the lid on either, but took the spoon and stirred it clockwise to keep the eggs in the pot spinning.

Three minutes later, Haruna just opened his mouth to remind him to turn down the fire, so as not to burst the eggs and save some gas, but Kitahara Hideji turned the fire down without even looking at it, and then closed the lid and used it again. The basin was filled with cold water and prepared, and after a while, scoop up the eggs and put them in cold water to cool down.

Chuncai stood beside him and watched, and found that it was exactly the same as Buju in her mind, and there was nothing wrong with it. She picked out an egg from the cold water, knocked it sideways and rolled the eggshell, and it split into two halves. Then she gently pinched the tender white and broke it, and found that the egg white and yolk had distinct layers, and the yolk stayed in the middle of the white. Slightly runny, looks perfect.

Chuncai was speechless for a moment, not quite understanding what the hell this guy could cook eggs for despite not being able to cook—could he really love eggs?

She had nothing to criticize about this egg, so she asked again: "Can you peel it? Can you cut dark and flower knives?"

Gui Bozhi's peeling radish is like a roll of paper, and the technique is so advanced that it can even peel a radish without breaking it, just like making a roll of toilet paper. This is one of the basic skills of chef's knife skills. It is better to be able to vaguely see people through the radish paper. It can be seen that it is thin - there are still many uses, such as the layer of paper or the bottom layer of sashimi and sushi. The net is stripped out like this.

The dark knife is used in soups and stews. For example, if you want to cook carrots until they are soft inside and out and want to keep their shape, you have to cut them a few times in advance, and at the same time, you have to make sure that no knife marks are visible for the sake of appearance; The flower knife is to cut the ingredients into beautiful shapes, such as radish flowers and octopus sausages can be counted in this category.

These are considered entry-level sword skills, but for Haruna, they are considered the most advanced skills she has mastered. Kitahara Hideji bowed his head and pondered for a moment—the skill level is too low, and the imprint in his mind is not yet clear, so he needs to think for a while— He smiled and said, "I haven't tried it before, how about I try one first?"

"What do you mean you haven't tried it?" Haruna didn't quite understand. If you haven't tried the knife skill, you can't know it. I haven't heard that there is one that can be learned only by reading, so she said patiently: "Let me demonstrate it to you first." , please pay attention."

Kitahara Hideji also had no objection, "Then I will trouble you."

Chuncai took the knife and radish, and quickly demonstrated it to him. The movements were very dexterous, and the peeled radish was as thin as a cicada's wing. It seemed that this was her daily work, and she was very skilled. Kitahara Hideji watched carefully at the side, while comparing with the imprints in his mind.

Haruna cut the radish paper into squares and put it on the plate for later use, then played with the knife between her fingers, handed the handle of the knife to Hideji Kitahara, and said calmly: "It's your turn, it doesn't matter if you fail. This kind of thing takes a lot of practice.”

Hideji Kitahara wanted to gain experience for a long time. He held a knife in one hand and a carrot in the other, and found that the passive of [Sword Proficiency] actually took effect. It seems to be the reason why RB swords are not separated. With the passive bonus of LV10, the knife is like an arm in the hand. Immediately, his confidence increased and he began to peel patiently. While Haruna watched from the side, he found that his movements were very standard, exactly the same as his own. Inside, I also peeled off a long piece of radish paper—the thickness is very well controlled, and there is only a thin light on the fingertips.

Haruna looked at it for a while and said softly: "It's ok!" Although the speed is slightly inferior to her own, but she really can't find fault - but she has been peeling for three years, so she couldn't help asking curiously: "Have you learned cooking before?"

It was rare to see boys willing to enter the kitchen, which made her feel a little better.

Kitahara Hideji didn't want to stop, and was still waiting for the experience to be gained after cutting, so he tilted his head slightly and said with a smile: "No, didn't I just learn this from you? Thank you for teaching me so patiently."

He was always on guard against Haruna's plotting against him again, but the little girl acted and spoke strictly. After the father gave the order, it seemed that he had forgotten all the unhappiness just now, and there was nothing wrong with his words, deeds, and expression.

This demeanor made him appreciate it, and his attitude softened a bit.

Haruna didn't believe it, but seeing the smile on the corner of his mouth, he seemed to think that peeling the radish paper was very interesting, and he was sincere after hearing the thank you, so he couldn't help being slightly stunned—this expression didn't look like he had peeled it for a long time, it was a daily job, just now It will feel fresh when you start doing it, and it will be good if you don't feel irritable after a long time.

It seems that he is really just learning, such a smart guy... This person should not be underestimated! You have to watch carefully to find the weak spot!

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