On the tenth year after the natural disaster, I went to farm with me

Shidu asked Dajiang in a low voice, "Isn't the person in Territory No. 7 an advanced olfactory evolver?"

Dajiang nodded and did not reveal the identity of the leader of the Yanlong Frogmen Special Forces. He only said, "In addition to the evolution of her sense of smell, her water resistance is also very good."

Tang Huai, who has excellent hearing, immediately came up and asked, "Is she a water-based evolution?"

Dajiang rolled his eyes at Tang Huai, "Have you ever heard of this kind of evolution?"

After Shi Zhong sent another boat of fish to the shore, someone finally lost his temper. Because the guy in Territory No. 7 has been in the water for ten minutes and hasn’t come up yet. She didn't bring an oxygen bottle. If she didn't come up for so long, wouldn't she have died of suffocation or been killed by aquatic creatures?

Xia Qing was also worried, so she ran over and asked Daya in a low voice, "Brother Ya, do you want to send someone to take a look at the bottom of the water?"

Who will the platoon send? Who here has better water performance than Yanlong? Daya shook his head happily, "It's okay, she's very good at water, let's do whatever we need to do."

After another five minutes, Yanlong finally surfaced. Everyone breathed a sigh of relief, and then they were shocked. What were the two millstone-like things she was carrying? !

Daya rushed over in surprise, "Evolution Old Turtle?!"

Yanlong nodded and handed it to Daya.

Daya immediately checked and then shook his head regretfully, "They are all red lights."

Yanlong said nothing, turned around and jumped into the water again. Unlike other people who make a huge splash when they fall into the water, Yanlong's diving is as if the water surface has opened a door specifically for her. There is no splash at all after jumping, which makes people feel weird.

Tang Huai muttered softly, "Did she practice diving before the natural disaster?"

Beard Feng, who was holding a gun next to him, snorted coldly and was too lazy to pay attention to this guy with no eyesight.

No one had ever seen such a large evolved turtle, so they gathered around to watch the fun.

Looking at the mud on the turtle shell, Qi Fu suddenly realized, "This guy must have been hiding in the mud, so he didn't come up even after he was electrocuted. Look at this head, it weighs over a hundred and dozens of kilograms."

Workers from Territory No. 12 cleaned the turtle and carried it to the scale moved by Kuang Qingwei.

Good guys, one is 195 and the other is 213. Even if it is a red light, it is worth a lot of points.

Tang Huai asked Xia Qing, "Do you want these two? Don't you want me to be carried away?"

Xia Qing shook her head. If it were a hard-shelled turtle, she would consider taking off the shell and selling it. It would be useless for her to keep the soft-shelled turtle.

After working for almost an hour, everyone finally fished out all the fish, shrimps and crabs on the water and sorted them.

Kuang Qingwei, who was in charge of weighing, handed the notebook to Xia Qing and smiled from ear to ear.

The red light is the most, 4150 pounds!

The yellow lantern was second, weighing 120 kilograms, plus the big yellow lantern fish that Xia Qing caught first, it was 240 kilograms.

The green light is the least, but it is still 49 pounds.

The person with the green light picks first, and Daya picks what the rest of the group wants to eat. The points are calculated based on 20% off the public price in the safe zone: 40 points per catty for the yellow light, and 120 points per catty for the green light.

Although this price is really very generous, the lords have rivers in their territories and have dug fish ponds to raise fish, so except for the big customer No. 7, the rest of the people only bought one or two, and they all It's a yellow light.

Why not give the green light?

Because Territory No. 7 took away more than 30 kilograms, leaving only two fish and two hairy crabs for Xia Qing, how could they have the nerve to reach out.

After the red lanterns were moved away by all the people in Territory No. 12, everyone else happily returned to their respective territories with a yellow lantern fish weighing several kilograms for each territory given by Xia Qing. Only Hu Feng, Tang Huai and Daya from Territory No. 7 were still standing by the water with Xia Qing.

Because four red-light old turtles and two red-light evolved leeches have been fished out, and Yanlong is still in the water.

If the others were not really tired or sleepy, they would also like to wait for Yanlong to catch something else.

Tired of waiting, Tang Huai discussed with Xia Qing, "You can't keep the hairy crabs for a long time. How about you go get the pot and seasonings and I'll clean them up and steam them for you?"

Xia Qing wanted to kick Tang Huai away and steam them again, but he had just transferred nearly 100,000 points to her, and his family owned a restaurant, and his fried cicadas were also very delicious. Xia Qing wanted to try his craftsmanship. , got up and went back to get a pot, seasonings, filtered water and dry firewood.

"Xia Qing, come here with a pair of clean scissors and a bottle of liquor!" Tang Huai shouted again.

Daya added, "You don't need to take the liquor, it's in the freezer."

Xia Qing raised her hand to show that she heard. She went home not only to pick up things, but also to comfort her companions who went home to look after the house.

But after returning home, Xia Qing felt something was wrong.

After standing for a while, she realized that her dining table was empty! Xia Qing squinted at the sheep boss lying on the tatami and asked fiercely, "Boss, where are my pine nuts and corn?"

The sheep boss was lying on the tatami with squinted eyes. At first glance, he seemed very relaxed, but Xia Qing could see that this guy was nervous and guilty because he couldn't even chew the cud!

Xia Qing went to the kitchen to get the seasonings and found that Boss Yang had put all her dishes and chopsticks into the washbasin on the floor. Boss Yang's rice bowl was placed next to the filtered water bucket, with half a basin of water in it.

Very good. As expected, he felt guilty and took the initiative to do housework.

Xia Qing turned around and glared at the guy who was still pretentious, quickly packed up his things and stuffed them into his backpack. After coming out, he said, "I have something to do at the reservoir. Boss, please take good care of the house. Stop eating randomly. If you feel uncomfortable in your stomach, go to the reservoir." Look for me."

The sheep squinted its eyes and remained motionless. When Xia Qing went out, it relaxed its muscles and continued to chew the cud.

When Xia Qing brought the things to the reservoir, Tang Huai had already cleaned the hairy crabs, removed sediment and impurities, and was making a fire.

Tang Huai mixed the seasoning and sprinkled it on the hairy crabs, then steamed them in the pot. "This crab is big, and it was put in the pot dead. It will take a while to steam. Xia Qing, take out two fishes and let's grill them." ah?"

Before Xia Qing said anything, Daya dug out three fish from the pile of fish belonging to No. 7 territory in the freezer, "These are delicious when grilled. I'll clean up the fish, and you make the barbecue ingredients."

"Sure!" Tang Huai agreed happily and discussed with Xia Qing with a playful smile, "Do you have spicy peppers, onions and coriander in your shed?"

Xia Qing asked, "If there is no coriander, do you want green onion leaves or green onion heads?"

Tang Huai was afraid that Xia Qing would kick him out if he asked for onions directly, "Onion leaves will do."

Hu Xiu Feng saw Xia Qing go to the vegetable greenhouse next to the reservoir and once again confirmed that the quality of the crops in the terraced fields was definitely better than that in the farmland greenhouse. Because every time he comes to pick vegetables for Brother Luo, Xia Qing always picks them from the terraces.

As for why the terraced fields were better than those in greenhouses, Hu Xiufeng didn't understand and didn't ask.

To be honest, Hu Xiu Feng really admired Xia Qing today. If he had spinach that could make super nutrient solution in his territory, he would definitely not dare to let so many people come in and walk back and forth by the shed.

"Eggplants and beans can be grilled and eaten. Wash them, slice them, spread them with ingredients and grill them. They taste so good!" Seeing Xia Qing pick a lot of vegetables and come back to wash them, Tang Huai said enthusiastically while preparing grilled fish ingredients. How to prepare the secret roasting ingredients in his restaurant.

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