Super Farming Tycoon

Chapter 213: Greenhouse rice harvest (three shifts)

  Chapter 213 Greenhouse Rice Harvest (three shifts)

   To say October, it was a big surprise for Gu Qingming and the Shi family.

  Why?

  The greenhouse has a bumper harvest of rice!

   Gu Qingming is in the name of planting, but in fact, under the management of the Shi family, the growth of the greenhouse rice is getting more and more gratifying every day, and it is growing better than the rice outside.

   Also, perhaps due to careful care, the greenhouse rice did not get any diseases or pests.

From growing seedlings to wrapping flowers and ears, turning yellow and mature, until harvesting, except for a little farm fertilizer, no pesticides have been applied at all, and the resulting rice grains are plump, which is obviously better than ordinary rice outside. On a rice seedling, more grains.

  Five percent of the rice was planted in greenhouses, and it received 1,110 catties.

   Such a harvest shocked the whole village.

   They did not expect the harvest to be so high.

   Generally, the best harvest is 600 to 700 jin, and the highest to the highest is 800 jin.

   Now the output has exceeded 300 catties.

   Don’t look at this as a small number, but after all, it’s a big number.

   Three hundred catties of land for a fifth of the land, six hundred catties for one mu of land, and six thousand catties of rice for ten mu of land.

  The rice after harvest is golden in color and full of grains. In the whole field of rice, there is not even a small bug, and there is not a single grain of rice that is not full.

   This kind of harvest is really amazing.

   Even the grandmother said in surprise, "Is the greenhouse rice really that good?"

   No pesticides, not a single bug, not a single grain is not full, it sounds like a miracle.

   As everyone knows, this is not the reason for building a greenhouse.

   Instead, Gu Qingming secretly watered them with spiritual spring water.

  kong Xingfan said that these rice paddies only need to be watered three times with the spring water.

   Once is the growing period, once is the flowering period of the ear, and the other is when the grains mature and slowly turn yellow.

   Therefore, Gu Qingming almost always goes around.

   The most surprising thing is that the rice in the greenhouse, the steamed rice, is particularly fragrant.

   The whole family loves to eat it.

  The two kids, who have never liked to eat, ate a big bowl of rice in their own bowls for the first time. If it wasn't for the fear of them being overwhelmed, it is estimated that they could eat another bowl.

  Gu Qingming didn't plan to sell these rice grains, but made them into rice and distributed them to these close relatives and friends.

   The people who received the rice praised it unanimously!

  None of them thought that the rice grown in the greenhouse would be so fragrant and delicious.

  Although the output value of rice in greenhouses is high and there are few pests and diseases, the cost is too high after all.

   It’s okay to plant a few cents of land, but if you plant a few acres of land, and none of the land is in one piece, it will not cost tens of thousands of dollars to build a greenhouse.

   Tens of thousands of dollars, perhaps their half-life savings, how could they easily take it out to try unknown gains.

   Uncle and the others were a little excited after tasting the rice in the greenhouse, but they also had to consider the cost.

  After learning of their idea, Gu Qingming encouraged them to build greenhouses, grow rice, and develop in the direction of pollution-free green products. In this case, the selling price would definitely be higher, just like watermelons.

   Of course, Gu Qingming did this for the convenience of adding spiritual spring water to their rice.

   When Gu Qingming said this, the three uncles were moved.

   After tasting a little sweetness from selling watermelons, the whole family is interested in selling green agricultural products.

   (end of this chapter)

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