The City of Terror

Chapter 208: Cooking is an art

The third chapter is sent, ask for the monthly ticket to eat first, continue the code word let us work together

This time, the grilled fish, Wei Xiaobei sprinkled a little fine salt on it, and the taste is much better than the white fish. N∈n∈,

When the Ming Wheel messenger ate up all the two fish, Wei Xiaobei also baked the barbecue and handed it to the Ming Wheel messenger. After picking up a string, he picked up a string and tasted it.

Not bad.

This is Wei Xiaobei's first evaluation of his work.

This grilled fish is much stronger than the previous type of compressed biscuits, mixed with water and boiled out as a thick food of pork chop.

The bright-wheeled messenger ate in his mouth, and could not help but brighten his eyes. The small mouth then speeded up.

Obviously, salty food is called real food.

Thankfully, Wei Xiaobei has gained a new ability after continuous efforts.

Cooking beginners: cooking is the art of eating, processing food, making food more delicious, better looking, more fragrant is the dream of every culinary master's lifelong pursuit. In ancient times, human ancestors ruined blood Difficult to survive in countless difficulties, until the use of fire, so that cooking together, so that the human ancestors become stronger, smarter and better dishes, good color and aroma, not only can make people get spiritual when eating Satisfaction makes the nutrition of food more easily absorbed by the body. Chefs with superb cooking skills can even make some magical, extraordinary dishes. Some of the most special ingredients also require superb cooking skills to make the dishes more expensive. The evolution of the skills needs to be doubled. To improve the next stage, you need to make a flavored dish 0100.

Compared with other skills that only show one name, this culinary skill emerges with a brief introduction in Wei Xiaobei's mind.

That's it

See here. Wei Xiaobei finally understood it.

It's no wonder that I haven't been able to develop this cooking skill for so long.

You know, during Wei Xiaobei's time, there are no more than one hundred recipes.

Don't say anything else. Before Wei Xiaobei felt that at least the grilled fish that he had made could be pulled to the night market to sell.

But now I understand. This cooking is not that easy.

This is already art. From the introduction of cooking, I know how tall this thing is.

It is not comparable to other skills. It is summarized in one sentence. Cooking together greatly enhances the survival rate of human ancestors.

Moreover, Wei Xiaobei doubling from the point of evolution, and improving his realm, he needs to make a hundred flavorful dishes, which can be seen. This cooking skill is not easy.

Well, first make a hundred delicious dishes, the so-called taste, should mean that there is no salt, do not know this grilled fish, barbecue is not counted

Wei Xiaobei thought about things in his mind, but he didn’t stop at all, and the two fished the fish and made his right hand. He began to get busy.

Every piece of barbecue needs to be turned over on the fire, and the fat in the barbecue is baked into fat with a little firepower. Sprinkle the right amount of salt, golden, even if it is successful.

Feast one tenth of the burnt. Or too many salt particles, not cooked, not baked with grease and covered with meat, are not considered a qualified dish.

At this point, Wei Xiaobei is the experience gained after the roasting of charcoal and so on.

To be honest, Wei Xiaobei is somewhat grateful.

This tasteful dish includes grilled meat and I don't know how much work I saved.

If you have to do a hundred dishes of that kind of dish, what kind of pork. Mapo tofu, small fried meat or something. That Wei Xiaobei has some big heads.

A string of barbecues counts as a dish, which is indeed a big bargain.

Turned over the grilled meat on the fire. Wei Xiaobei took time to add some branches of hay to the campfire. He dared not add too much. He was afraid that the fire would be too much. He would burn the barbecue all at once, but he did not dare to add too little. One was not careful, and the fire was extinguished.

Flavored dish 34100.

Wei Xiaobei handed two skewers of barbecue to the Ming Wheel messenger.

This little girl can't even speak out now, completely ignoring the hotness of the barbecue, and stuffing it into her mouth.

I don't know if the food in Baitashan is too bad, or she was abused inside.

Wei Xiaobei himself can feel the improvement of his craft.

Most of the original barbecues were cooked, but they were not salty or light.

After all, what I sprinkle is the salt of the hand, and from time to time like the salt water or soy sauce used in the barbecue stalls, it is not easy to evenly spread.

But then again, the salt is sprinkled and the barbecue is done. It is better than the salty, soy sauce. It doesn't taste bad.

To be honest, at the beginning, Wei Xiaobei was worried that he had made too many barbecues. After all, he was not very hungry, and the Ming Wheel messenger was a little girl who could eat.

Of course, if you don't talk about the taste, it doesn't matter if the barbecue is done in a backpack.

But the barbecue is doing a good job. After cooling, the taste will not be too good.

Of course, in the small treasure bag, it should be able to maintain its temperature. The problem is that this small treasure bag is filled with raw meat, and there is no room for a moment.

Later, Wei Xiaobei let go of his heart.

This bright-wheeled messenger does not look like a little girl, but his appetite is good, amazing, and even let Wei Xiaobei doubt whether it is a huge monster.

These 34 skewers, at least 32 strings, were eaten by a small girl.

Although a bunch of barbecues are not many, but the barbecue made by Wei Xiaobei is not sold out, it is full of weight, and every five strings can put a big plate.

Ordinary adult men, it is estimated that eating a string of ten is almost full, eating a fifteen string to support a half dead, 20 strings directly to the hospital.

And this little girl ate 32 strings in one breath, still a look of hunger.

Maybe it’s a sly camouflage

Wei Xiaobei smiled and laughed at his brain.

Most of the backpack's barbecues are cleaned one by one, split into small pieces, and the strings are on the cut branches.

Compared to bamboo sticks, this branch is indeed somewhat inconvenient.

Therefore, the little girl saw no barbecue on the fire, but also took the initiative to help, and helped the meat.

Wei Xiaobei looked at the branches of the little girl who had been too hard to break the branches, and could not help but sigh: "If there is bamboo, it will be fine."

Well, the little girl, the paddle wheel messenger, is hard to talk from the beginning to the present.

However, at this time, I heard the sigh of Wei Xiaobei, but I received a message: "Bamboo is not good, too precious."

After dropping this sentence and letting Wei Xiaobei stunned, the little girl was busy again.

Bamboo is not good, too precious

What does this mean

Wei Xiaobei thought for a while, but he couldn’t understand the meaning inside. It is said that the bamboo in Baita Mountain is very rare, or is it that bamboo is an important strategic resource in the gray world or what else?

There is too little information, and Wei Xiaobei’s reasoning attribute is raised to 20, and I am afraid it is difficult to come up with a correct answer.

There is no result in asking the little girl, she will only look at you with big round eyes, and finger to the string.

It is said that when Kang Ye pork is actually different from the real home pork, when Wei Xiaobei's barbecue technology is gradually purified, the kebab starts to emit some meat.

As these skewers are constantly being cooked, Wei Xiaobei also noticed that the color of the cooking skills in the property panel has also increased a little bit, from the initial white to the gray.

In the end, the first hundred skewers were cooked, the color of the cooking skill became dark gray, and the tasteful dishes in the back became 100100.

It should be ok

Wei Xiaobei first observed his evolution point.

Due to the killing of Zhang Xuanshuo and the two frozen Kangni pigs, Wei Xiaobei’s evolution point has reached 1360 points.

Wei Xiaobei looked at the little girl and was busy solving a pile of meat skewers stacked on the stone. He didn't notice himself at all.

The problem is not big.

Wei Xiaobei then focused his attention on cooking skills.

With the focus of attention, the evolutionary point begins to consume, and the color of the cooking skill changes from dark gray to red.

When the skill color is completely changed to light red, the cooking skill is upgraded from a beginner's awkward to a slightly better.

Other skills have been upgraded from a beginner's martyrdom to a slightly better one, consuming 50 evolution points, and this cooking skill consumes 100 points directly.

After the culinary skills were upgraded to a slight success, the subsequent flavored dishes became a scented dish 0200.

This means that if you want to take your cooking skills to the next level, you need to make 200 savory dishes.

Wei Xiaobei doesn't have to think about it, and knows that this is much more difficult than making a hundred flavorful dishes, whether it is quality or quantity.

As the saying goes, a dish is good, you have to look at its color and fragrance.

The taste is the taste, the fragrance is the aroma of the dish, the color is the appearance of the dish, the color, etc. For most people, the taste of the dish is the first importance.

The taste is not good, even if the other two reach the extreme, it is impossible to satisfy the diners.

After satisfying the taste, the fragrance is required.

To put it simply, a bowl of spring noodles, why do you sprinkle some chopped green onion after the pan?

The hotness of the noodle soup is dried, and the scent of the chopped green onion is then dissipated. It makes people feel that even the body will give birth to the body fluid, so that people can still feel the delicious taste of the sun spring noodles.

This is an important part of the fragrance in the dishes.

After all, human judgments about the quality of food depend to some extent on the smell.

Any food placed on the nose and smelled, you know if it is smashed, whether it should be dumped, avoid eating diarrhea and affecting health and so on.

Wei Xiaobei frowned, and the two hundred scented dishes were indeed somewhat difficult. To be continued

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