The Fine Food Broadcaster

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With more than 5 million people in the live broadcast, no one expected that Ye Fei roasted a piece of tofu and even roasted it into golden skin tofu. This is the best in tofu.

Now they watched Ye Fei again and cut the golden skin tofu into marinade. In reality, all of them stretched their necks to see what the dried bean curd was like.

Marinated tofu is not cooked in the marinade for a long time. Even in reality, it can be cooked for about ten minutes.

At this time, Ye Fei opened the lid of the pot.

As soon as the lid was opened, Ye Fei saw a ball of red light flew out, and then the light burst directly in the air and flew in all directions.

Immediately afterwards, the aroma in the entire bamboo building became more intense.

Everyone in the live broadcast was staring at their necks to see what kind of braised tofu made by Ye Fei, and suddenly they smelled a crazy aroma.

This aroma is not just the aroma of ingredients, but the aroma of various spices, which can be said to be several times stronger than the aroma of ingredients.

"I rub, I can swear to God, I hate the smell of star anise, because it's too pungent, so I can't use these things when I'm cooking, but today I was conquered by this aroma It ’s so fragrant, I ca n’t wait to grab a star anise and eat it. ”

"It's the same for me. When my mom cooks meat, she always puts a bag in it. The bread is just these stuff. Although it can make the meat more fragrant, it is too fragrant and will get tired, so I don't like it. , But today I do n’t know what happened, and when I smelled the aroma of Ye Shen, I was hungry. ”

"If the smell of the aniseed is too strong, it can indeed make people feel tired and crooked, but not only the aniseed, but also a very magical seasoning, that is, licorice and licorice can be reconciled. A variety of flavors achieve the effect of refreshing, so the smell you smell is not the original original aroma, but the fresh aroma after licorice blending, so it will not be greasy, I do n’t believe you can feel this carefully The aroma, it can be said that the aroma of all the anises is very ingenious, just right. "

"So amazing? I smell it, it's true."

"Every time Ye Shen's food comes out of the pot, he gives us a crazy aroma for a while, but I can't eat the food, ah, ah, what to do? What to do?"

"It smells like it has fallen, and I really don't know what kind of enjoyment it will be if we can eat this dried tofu for a while."

"The monk, Hui Neng, did you burn three panlong incense when you came here, otherwise it would be impossible to meet Ye Shen to make this food."

"Oh, you look at Brother Baozhang's unpromising goods. Your slobber is flowing on your feet."

"Ha ha ha, brother Xi is the same, wiped his mouth several times with his sleeve."

These old audiences have long been accustomed to Ye Fei's Wanli Pianxiang skills, but dozens of people abroad can pee.

"Nani? This ... What's going on? Why is it so fragrant?"

"Oh, it ’s down, Ye collapsed ... Yeah, it ’s heaven. Ye God, how can you smell the food you cook here? Titanium is so tempting, so much better than us Those messy things in China are more than N times better! "

"It's a warm day. The aroma is tens of thousands of miles. Ye Shen's cooking ... This cooking is really your sister's fried! No wonder he said that his main business is cooking, isn't this strong? "

"Fuck, this is the food, this Nima is the food, it ’s much better than those **** in our country of India, and then the gangsters know that adding curry to the food, and making the red It ’s almost like a septic tank in a pot! "

"Oh, is this the magic skill of Ye Gambler? It's so shocking, it's really shocking, there are countless luxury restaurants in worship, I've been to most of them, but whether it's Western food or cuisine, and Ye Gambler The food is really terrible compared to it! "

"World food looks at Asia, Asian food looks at China! My Chinese brothers, you are too strong, Kyrgyzstan said to kneel!"

"Oh my god, Ye Gambler is really no one, really no one! After watching Ye Gambler's food, my mother walking on the street wants to smash all the big and small restaurants in our country. The hair they make is even more horrible. Many people are always roasting mouse meat, which is really disgusting. "

Of these people, the most excited is to say Daha. He is Ye Fei's live guest tomorrow. To be honest, he didn't think too much at first. The reason he was excited was that he could be close to the gambler!

But now this guy just knows how precious Ye Fei's live guest space is. This is an opportunity to eat delicious food that is hard to find in the world?

"Lao Tzu is so happy that I can eat the food made by the king of gamblers tomorrow, so happy!"

He said so, a few guys in other countries can't stand it.

"Dahalay, sell me a place, five million meters of gold!"

"Eight million!"

"It all flew! Ten million!"

"Fifteen million!"

...

Instantly, the group started bidding.

This group of local gamblers can spend a lot of money in the casino without blinking their eyes, and now it is even more arrogant to buy a place. The base price of a shot is 5 million meters of gold!

This can make the other people in the live room crazy.

why?

How simple, this group of people are almost crazy, Nima, buy a quota directly to Mikin, the price is the key ... Uncle, how can you let us compete?

It can be said that with these people bidding, the live broadcast room exploded directly!

The crowd in the live broadcast room couldn't stand it, and several people at the scene were about to collapse.

"The silk rabbit and Mao's braised pork made me intolerable. I can still think of it, but I haven't had a few pieces of tofu and it has such temptation to me. Ye Shen's cooking skills, I really admire the five bodies." I said excitedly.

Brother Baozhang has already untied his heart at this time. He is now enjoying every food that Ye Fei has made, so when he sees such superb things, he is not exaggerated.

"Ye Fei, you are a god. Really, you are a god. I came here to expose your deceitful trick. I didn't expect him to fall over when I came over."

Huineng laughed and laughed: "Bao Zhuang, this is your fault. Ye Shen has never deceived people, especially for our audience, and has never been deceived once. Not only that, he used it every time. The best ingredients are broadcast live for us. There are many ingredients that even have money and nowhere to buy. "

Brother Baozuan shook his head with a bitter smile and said, "Fortunately, I'm smart and braked in time. Otherwise, I don't think I can win once with you more than a hundred years. Your guy's cooking skills are too perverted. Now. "

Ye Fei smiled and said, "Okay, okay, I've overstated it. Do you want to eat this dried bean curd?"

"Eat!" The three said almost in unison.

Ye Feidao: "Since you want to eat, let me fish it first."

With that said, Ye Fei took a large plate from the side, and then used a pair of chopsticks to remove all the dried tofu in the pot, and then placed it evenly on the plate, putting it in a round shape.

At this time, if you look at the tofu on this plate, you can see that each piece of tofu is five centimeters long and three centimeters wide. It can be said that each piece is not large, and it looks a bit small and exquisite on the large plate.

Ye Feiba ’s dried tofu has an epidermis upwards, and there is a wet marinade on the epidermis, which looks shiny and beautiful.

Hui Neng had been a little overwhelmed. He reached out and tried to pinch, but was slapped away with a slap.

"Monk, is it okay to have a little quality? So many people are watching, how are you?"

Hui Neng hurriedly folded her hands and said, "Amitabha, what is the quality? As long as you can eat this plate of dried tofu made by the **** of God, let alone quality, I am willing to lose my head!"

Brother Xi and Baozhuang are completely speechless. What is food? The monk in front of you is the real food. People want to eat their heads instead of Nima.

Ye Fei also laughed and said, "You can eat it if you want, but of course use chopsticks. Let's go and go to the table."

After speaking, Ye Fei picked up four pairs of chopsticks, and then carried a plate of braised tofu to the bamboo table, put the plates on it, and gave the three of them a pair of chopsticks.

"Try it."

The three took the chopsticks and couldn't wait to pinch the tofu on the plate.

Huineng's speed is incredible. Even if Baozhuang's young and strong are not as fast as him, Baozhuang's chopsticks just touched the dried tofu. Huineng has clamped a piece of dried tofu into his mouth.

Just tossed into the mouth, Hui Neng first felt a very slight charcoal grilled taste, but this taste is not as smoky as ordinary charcoal grilled food, but has a faint pear flavor, Suddenly the monk understood the reason, the charcoal that Ye Fei used to bake dried tofu was definitely the best pear charcoal.

"Luxury is really too luxurious." Hui Neng couldn't help but marvel.

The dried tofu with a touch of pear flavor was sent into the mouth. Hui Neng gently bit his teeth and felt that the outer skin of the dried tofu had strong elasticity.

"Sink, chew your head."

After biting, when the teeth bite the epidermis, they came into contact with the tofu inside. The tofu inside is different from the epidermis and still maintains the original state of tenderness. Gently bite it down, and the mouthful of bean flavor burst out. The mouth filled.

"Wo Ri, should you be so exaggerated?" The monk Shuang almost cried out.

He did not expect that the tofu made by Ye Fei was so crazy that the flavor of Nima beans was too strong.

It was just that he just felt the thick bean flavor, and then the aroma of the marinade burst out.

This aroma can be said to be the leading aroma of the whole tofu, so violent and so surprising.

Boom ~~

The whole marinated bean curd exploded like an aroma bomb, and then the various flavor channels were as broken and shaped as the stars in the sky, and rammed into the mouth of the monk Huineng.

Hui Neng: "..... ah, I can't stand it, this taste is really beautiful!"

Finally ~ www.wuxiaspot.com ~ this product is really unbearable, biting tofu in my mouth and shouting directly.

He was crazy, and Ye and Baozhuang could not be better than him.

When two people ate this first dried bean, they did not dare to stutter at all, but chewed it slowly and slowly.

"I never thought that dried tofu could still be so delicious, I can't accept it." Baozhuang said with emotion.

Without saying a word, he just closed his eyes, and then slowly chewed the dried bean in his mouth to fully fuse the bean flavor channel and the halogen flavor channel, and then wrapped his tongue in the mouth, infiltrating The taste bud on the tongue nourishes his taste nerves. He is enjoying it, and he is even enjoying it with his soul.

For a long time, he just swallowed the dried bean in his mouth reluctantly, and then he didn't say a word, but the chopsticks quickly reached out to the plate.

Ye Fei also ate two pieces of dried tofu. To be honest, the taste was really great. No wonder the three of them looked like this, and even fell by themselves.

A plate of dried tofu, not to mention a plate of delicious and delicious dried tofu, simply couldn't hold a few people to eat madly. It didn't take long for the dried tofu to be wiped out.

Brother Baozhuang turned around and left when the dried tofu was eaten. He rushed to the operation table in three or two steps, picked up the marinade pot on the stove, and then…. Then the heroic roar of the goods: Strong man, dried this pot of marinade soup! "

After roaring, the goods were tilted around, grunting, and drank a pot of marinade soup directly.

This scene was simply unexpected. Everyone, including Ye Fei and Yun San, was dumbfounded.

For a long time, I stretched my thumbs at Brother Baozhan and said, "Now!"

The monk Huineng grinned and cursed, "Your uncle, let you take the lead."