The Prestigious Family’s Young lady and the Farmer

With two people dragging four children, it is possible for them to starve to death outside just because of the laziness of the big couple. What's more, the eldest son is also the eldest son, and parents have always lived with the eldest son after family separation.

So now that Wang's life was so miserable, Lin Qingwan didn't sympathize with her at all.

Only He Shi can cure such a person, so let their dog bite the dog's hair.

******

The weather outside is getting colder and colder. There was a little snow last night, but it only fell for a short time. It stopped after a while, and it didn't fall.

Lin Qingwan got up in the morning and pushed open the door to go out, and when she breathed out a breath of hot air, it turned into white mist.

But she didn't feel cold, because she had already put on the newly made jacket. Yao Shi laughed that she just started to wear such thick clothes when it was cold. What should I do if it becomes colder after a while.

Lin Qingwan laughed and said that no matter how cold it was, she would not be able to get out of the bed, but this was just a joke, no matter how comfortable the life here is, it can't keep up with modern times.

In modern times, you can hide in the house when it snows and not go out, as long as you have money. But many things here are extremely inconvenient, such as burning wood for cooking and digging water in a well.

Lin Qingwan stood under the eaves, moved her arms twice, and stared at the dark sky in a daze.

The icy coldness on her cheeks, as well as the clammy coldness that penetrated her lungs between her breaths, made her uncontrollably think of her previous life...

In fact, Lin Qingwan's last life was not a lucky baby. When she was very young, she was thrown on the street by her family and became a poor child.

She was still very young at that time, and I don't remember how old she was, because she didn't remember anything at that time, she only knew that she had been a little beggar since she remembered, and she was filthy all day with a group of children. Little beggars looking for something to eat...

After digging through the garbage cans, picking up the leftovers left over from other people's food stalls in the overnight market, and then getting a little bigger, I was sent to the orphanage by government personnel for some reason...

I stayed in the welfare institute until I was admitted to the university. The tuition fee for the university was student loans, and the living expenses were part-time work-study. Others go to college to enjoy life and to fall in love. She is busy all day long, busy earning her living expenses, busy making money and paying off student loans...

After graduation, because of poverty, he held two jobs. During the day, I work on a small company, and at night, I work as a beauty editor for a website. Her life is constantly busy, busy and busy. As for why she is busy, in the end, even she herself doesn't know...

Usually there are no friends or relatives, and the only people who can talk are colleagues in the company, or some strangers I know on the Internet. And the biggest joy is to buy some delicious food in my spare time, and then go home and think about cooking for myself.

Some orphans will find their biological parents when they grow up, and even if they cannot find them, they will make some efforts. Only, Lin Qingwan was different from other people, and had never thought like this before.

She has always felt that she is an orphan, or someone who is not needed by others, otherwise how could she be such a child at such a young age?

In the deepest part of her memory, the memory of home is a woman with a blurred face, who smiled and fed her a piece of meat while cooking...

This is her earliest memory. I can't remember who that person looks like. The only thing that impressed me was that piece of meat, that piece of meat that should be very delicious...

Lin Qingwan couldn't remember what it tasted like, but this thing became her deepest obsession in her last life. She never thought about finding her parents, but she was very persistent in this thing deep in her memory.

At first, she didn't know what the piece of meat was. It wasn't until she ate a New Year's meal donated by a kind-hearted person in the south at a welfare home that she realized that the piece of meat was a sausage.

Sausages made by traditional methods.

Later, when I grew up, I learned that eating sausages made by this traditional handicraft before the Chinese New Year is a custom in many areas in the south.

It's just that the welfare home is in the north, and there are very few people who can eat it, so I think this thing is strange.

Chinese sausage... made by traditional craftsmanship... a custom before the Chinese New Year in the south...

I don't know how I remembered this thing, and it even became an obsession. I couldn’t eat it when I was a child, but when I grew up, I would have some abilities. I would buy some to eat every year before the Chinese New Year. Later, I thought that the food sold outside was not delicious and authentic, so I learned to make it myself…

She was admitted to a university in the south of the university, and after graduating, she stayed in the south...

When I go out to work, I have the ability. Every year during Chinese New Year, Lin Qingwan will find time to arrange some New Year's goods during the twelfth lunar month, and then eat delicious food by herself on the New Year's Eve and watch the chūn broadcast every year. festival party...

A year has passed like this...

She always has a stubbornness of disgust and anticipation for the New Year thing... I hate the coldness of a person's New Year's Eve, but there is always a lot of contradictions in organizing a lot of New Year's goods to tell herself——

Yu Ziman, it's New Year's Eve... In fact, you can have a good time without anyone to accompany you...

At this time, Lin Qingwan could smell the smell of Nian from the cold air at the tip of her nose, and even smelled the smell of sausage...

Suddenly, there is a feeling of drooling, scratching my heart and wanting to eat...

Lin Qingwan went back to the house and asked Yang Tiezhu and Yao Shi, but she didn't even know what sausage was. She described the gestures for a long time, and neither of them knew this kind of thing.

But Lin Qingwan just wanted to eat, the kind of unbelievable

.

Yao Shi said with a smile that pregnant women are inexplicably greedy. She was also at that time. When she was pregnant with San Niu, she wanted to eat peanuts, but her mother-in-law was very careful. Peanuts were expensive things, and she could not eat them. Then her man felt bad for her to go out and carry the bag for a day. After changing the money, I bought some food for her to satisfy her cravings.

Lin Qingwan didn't know if her craving was because of her pregnancy, but she couldn't imagine it anyway.

When her mind moved, Lin Qingwan couldn't sit still, and discussed with Yao Shi that she wanted to go to town.

Yao Shi didn't let her go, saying that she should pay more attention in the first three months. It happened that Mrs. Yang was going to the town to deliver food for them, so Mrs. Yao went with Mrs. Yang and said that Lin Qingwan wanted to buy something and she would buy it for her.

Lin Qingwan listed some items for Yao to buy back, and gave her a tael of silver. Especially the pig intestines, I have to buy the whole pair again and again, the more complete the better.

Some people eat pig intestines here, but the small intestines are generally thrown away or fed to cats and dogs. Yao Shi was very puzzled why Lin Qingwan wanted such a thing, but seeing her firm attitude, she didn't say anything else.

When Yao Shi came back, Yang Tiegen came back with him. After Lin Qingwan asked, she knew that Yang Tiegen had come back to get the clothes, and she had to go to town later.

Yang Tiegen picked up a short-term part-time job outside yesterday, and it was a covered place, so he didn't come back these nights. Seeing that it was getting colder and colder outside, he didn't bring a padded coat when he left, so he wanted to come back to get his clothes.

Yao Shi sent Yang Tiegen away with tears in her eyes, and Lin Qingwan was a little puzzled by Yao Shi's attitude.

After hearing what Yao shi said, I realized that she felt sorry for her man. It turns out that the so-called odd jobs are actually quite hard.

People in the village usually farm in the fields, and they can only find odd jobs when they go out to work. But where are the odd jobs so easy to find, most of them are for people to carry the goods, and the wages are based on the number of pieces. Sometimes there is this kind of work, sometimes not, and many times there is a need to wait.

Country people can save money when they go out. Usually, they are reluctant to eat and drink.

No wonder Lin Qingwan saw that Yang Tiegen had lost a lot of weight when she came back this time, and she went to ask Yang Tiezhu if he was doing odd jobs before.

Yang Tiezhu told the truth and said that it was indeed very hard and tiring, but he used to prefer to go out to do odd jobs rather than being pushed up the mountain by Mr. He. Lin Qingwan asked him why, but he couldn't explain it himself. He thought it might be a rebellious mentality...

Lin Qingwan fell silent after hearing this, and patted the poor child's head.

Yang Tiezhu was cured in an instant, and he was only about sticking out his tongue and wagging his tail.

After Lin Qingwan appeased Yang Tiezhu, she went to wash the pig's small intestines. In the past, traditional vegetable markets in the past used to sell sausage casings, but there are none here, so I have to do it myself.

Yao Shi didn't know what she wanted to do, but seeing that she was going to wash the pig's intestines, she wanted to help her, and Lin Qingwan did not agree. She washed pig intestines not for eating, but for peeling the casings. Yao didn't know what casings were, she had to do it herself.

Lin Qingwan asked Yao Shi to find a chopstick to turn the pig's small intestines. There is no faucet here for easy flushing. You can only wash the outside and then turn it over to clean the inside.

Lin Qingwan turned the pages carefully, for fear of puncturing her small intestine.

Turning the small intestine over, she mixed the salt with the mixed noodles and rice, and rubbed the overturned pig small intestine. After rubbing it carefully for a long time, I took it to the well and washed it with water.

After washing the back end, go back to the room, and then scrape the mucous membrane and fat above the small intestine with bamboo chips. It is necessary to scrape slowly a little bit, so as not to accidentally scratch the casing.

When Lin Qingwan made her own sausages in her previous life, she always went to the vegetable market to buy the processed sausage casings. Because she checked a lot of information about her own sausage making on the Internet, she also read a lot of posts about peeling and making sausage casings. It's just that there are many things here, so I can only deal with it slowly and easily.

When Lin Qingwan asked Yao to buy casings, she brought back a lot of pork and seasonings. Yao's pork has been washed and drained. Lin Qingwan took a look at Yao's washed pork after finishing the casing.

The pork used for filling sausages is preferably fat and thin, preferably three fat and thin seven, so that the sausages will not become hard and woody because of too much lean meat. Lin Qingwan's favorite food in her past life was Cantonese-style sausages, and of course she also likes Sichuan-style sausages.

Lin Qingwan instructed Yao Shi to cut the pork into granules, and then ran to the outhouse to take out some of the herbs she had bought at the drugstore while prescribing medicine for Yang Tiezhu.

'Thirteen incense' is a seasoning that people in China knew in a previous life. When Lin Qingwan used this seasoning for stewing vegetables or marinating meat in her previous life, she even checked the recipe on the Internet.