However, it is a top-notch hotel, the efficiency of staff work is different, a large number of kitchen utensils were removed from the kitchen in a short time.

These kitchen utensils are placed in a big position, many of them have never been seen before, let alone know what their name is and what they are used for.

of.

But after getting a lot of cooking information, Lin Dong has already learned all these things by heart.

"Boss, everything is ready!"

After checking these items in detail, the employees who carried these kitchen utensils reported the situation to their boss Murong Song.

Their hotel is quite humane. In addition to the corresponding kitchen utensils, there are a lot of ingredients, but they are all ordinary ingredients. You can usually find them in the outside food market.

It's not that Murong Song is stingy. Those rare ingredients are usually purchased and processed by Li Taijun, who is a chef.

Murong Song turned to look at Li Taijun, his expression was still mocking, and it would be impossible for him to hand over those rare ingredients.

In fact, you don’t need Murongsong to come to Li Taijun. He doesn’t have it himself. Every day, he will have enough ingredients. They need to be fresh. When do they need to be made before cooking.

He will buy the right amount immediately and will never buy more, which is just a waste of food for him.

"Young man, if you wait, I'll find someone to help you buy some ingredients you need."

There is no way to find Li Taijun to bring out the ingredients, so you can buy some yourself, so he stood up and said politely to Lin Dong.

"Huh, I don’t have so much time to wait for him to cook. Since your hotel does not welcome me, then I will go to your opponent-Sakura International Hotel, I swear I will let you

The hotel fell into a dead end. "

Li Taijun’s cold humming voice came from behind, interrupting Lin Dong’s words, and also announced that Murong Song’s Dixi International Hotel would be closed down. It was really a brain problem, even if

If you want to retaliate against Murong Song, you shouldn't say such things in front of him. Isn't this forcing Murong Song to prevent you from leaving this hotel?

"you!!!"

Sure enough, after hearing Li Taijun’s threat, Murong Song’s face changed, and there was a little bit of sullen expression in his eyes. As the boss of a large company, how could he not

Own means.

It is estimated that after Lin Dong finished this dish, no matter what the result was, he would secretly solve this Li Taijun.

At this time, Lin Dong stood up and said a word, alleviating Murong Song's embarrassment.

"Thank you Mr. Murong for his kindness. To deal with people like him, I don't need any rare ingredients. These ordinary ingredients are enough! I want him to know the highest level of food.

The world is not the quality of the ingredients, but the chef himself, letting you know that he is not worthy of the position of chef in your hotel. "

His words not only thanked Murong Song, and gave him a lot of face, but also satirized Li Taijun as someone who can cook with rare ingredients and actually doesn’t know how to cook.

The fake cook of the dish.

"The dish I am going to make for you today is the dragon beard noodles that ordinary people usually eat."

After speaking, the people below let out an exclamation.

"What? Dragonbeard noodles? Do you think we are beggars? This kind of food eaten by the poor, are you embarrassed to bring it to this occasion?"

"Hehe, I think he just doesn't know how to cook some famous dishes at all. In order to avoid embarrassment, he chose this kind of dragon beard noodles."

"No need to compare, I just vote for him and lose!"

"This is totally insulting me, I won't eat it, and I will vote for him to lose!"

Now two of the six referees have said that they will vote for Lin Dong and lose. This is the so-called rich person. Even if they eat, they will only eat the most famous food in the world.

Those junk food that they think, they will feel sick even if they smell it.

When the scene was about to lose control, Li Taijun stood up and spoke.

"Listen to me. This Mr. Luo said he wants to challenge him. Then we should give him a chance so that he can give up his heart completely and bow his head willingly to apologize to me, you

Are you right? Today, I will be selling me a face. After he has made this so-called dragon-beard noodle, we will discuss it again. "

Lin Dong looked at everything Li Taijun said with a cold eye. He had never thought that he would speak for himself so kindly. His real idea was to try his best in this situation.

To redeem his reputation, people around him think that Li Taijun is a measurable person, and Lin Dong is the culprit who had to be expelled from Chef Li.

"Well, today I will look at Chef Li's face and let you finish this dish, but don't want me to eat it, I will never eat it."

"Mr. Murong, you don’t need to put such a measurable chef, don’t believe him, but believe in such a little white face of unknown origin, I’m afraid you are a bit old-eyed and dizzy.

Got it! "

When Murong Song heard that the referee he chose behind him said about him, his expression was a bit hesitant, wondering if he had admitted the wrong person, even if he did not admit the wrong person.

He is the mysterious god, but he can't prove that his cooking skills are very high. Now he still says that the dish to be cooked is dragon beard noodles, which makes his heart a little unstable.

Of course, Lin Dong's hesitant expression was seen in his eyes. He didn't want the trust of the hotel owner. If he had to be his hotel, after encountering this incident,

Lin Dong wants to extend his development to the catering industry again.

The lofty industry like Dixi International Hotel is exactly what Lin Dong needs. He wants to slowly summarize all the industries in the world under his own name.

This is something later, now Lin Dong is about to make this dragon beard noodle.

"Longsu Noodle" is one of the most traditionally divided banquet noodle varieties in the north, and its history has been more than 300 years.

There is also a legend about this noodle. It is said that it was in the Imperial Kitchen in the Ming Dynasty, which was a department dedicated to cooking for the emperor. Among them was a chef who ate spring cakes in Lichun.

He made a kind of hair-thin noodles, like a dragon's whiskers.

Later, when it was presented to the emperor to enjoy, the emperor had a great appetite. He tasted this delicacy while admiring it. Even the chef won the emperor’s award for this dish.

.

Since then, this deep-fried fine pastry has become a very fashionable dim sum, and this dish will also appear in many court minister’s houses, and then slowly appear in it.

On the common people's dining table.

On the second day of the second month of the lunar calendar, he also raised his head to eat the dragon's silk noodle.

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