In fact, after all, it is still a question of restrictions. If each family is allowed to grow their own vegetable land, no matter what, they can increase their production. Although they cannot be eaten as a staple food, they can still fill their stomachs.

But now it is useless to talk about private plots. If it was before the famine, maybe each household could keep some vegetable seeds, so that people would not starve to death, but now even seeds are extremely scarce, so what kind of land is there to grow.

Therefore, if you want to promote the improvement of the general environment, this kind of thing is the key.

"Then do we still have food at home?" The Muyi people looked at the small pot of potato chips and sighed inwardly. This amount, even with wild pork, is not enough for the whole family.

Our family? Hearing these words, Qin Mingsheng's heart was inexplicably rippling.

"The vegetables stored in the cellars in the village are all rationed and divided once a week."

In the famine year, the land was dry, and the grain output was greatly reduced. The grain collected in the first year could barely meet the task amount handed in, but the second year was even worse, and the quota grain handed in was not even up to the quota. Fortunately, the ration was reduced. People in the village can still leave some food.

In famine years, no matter whether it is food or vegetables, after planting, only 20% to 30% of the amount can be recovered. Therefore, the famine became more and more serious, and the income was beyond the means. In some places, there was no harvest. .

Even the grain seeds were taken out, so that the third year was even more disastrous. Some places had vacant land, but no grain to grow. In order to save lives, they had to rely on relief grain from other places.

In this way, the Fang family was filled with patchwork, and the national warehouse was almost emptied. Their village also owed to Qin Yuejin, who was the production team leader. When the famine started, they kept an extra eye and left several vegetable seeds. This allowed their village to have vegetables to eat, but they were very few.

The village has always been taking risks, hiding and sharing the food.

The Muyi people were a little dumbfounded, looking at the potatoes in the pot.

no?

Don't tell her, these few potatoes are the only vegetables left in their family these days?

Thinking that a Chinese cabbage is eaten in several meals, Mu Yiren is a little ashamed, maybe it is really possible.

Then in the past two days, didn't she get everyone's share for a week?

Thinking of Aunt Qin's hesitant look when she saw her cooking before, she thought that Aunt Qin loved the meat and oil. Could it be that she put too many ingredients?

Of course, the meat and oil must be part of the distressed, and the other part is the vegetables.

Thinking that Aunt Qin didn't say anything, Mu Yiren felt a little ashamed.

Frankly speaking, she really pays attention, and she is already very economical, but the habits formed in later generations are not so easy to change.

"Then what should I do? I have cut up all the potatoes."

Mu Yiren wanted to cry a little. The Chinese cabbage before was probably because my aunt wanted me to eat better, so the portion of each meal should be more. Even if her appetite is small, she still has an extra mouth.

Now, she finished the remaining potatoes in two meals. This counts time, and there are still two days before the food is divided. What will their family eat next?

"It's okay, since it's all cut up, let's eat it with wild pork tonight. If you don't put potatoes, you can't eat meat alone. Anle will dig some wild vegetables every day, mix some wild pork with it, it should be Can last until the day of sharing the food."

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