Transmigrated as the Ex-Wife of a Heroic Man

  Chapter 689 They all came to take advantage of him

  Ji Fang staggered away, and a man's gentle voice came from behind halfway, "I won't approve the transfer application."

   "No, no, the vice president is so nice, I'm crazy to apply for a transfer."

   "Yes, you have a good eye."

   Ji Fang: "..."

  He wanted to cry so much, it's over, and he can't be transferred.

  Zhou Hengyang looked back at his daughter-in-law's eyes, frowned slightly, and tapped Su Wen's forehead lightly with his fingers, "What are you thinking?"

   "Hehehe..." Su Wen pretended to be stupid, determined not to speak out what was in her heart.

   "Don't be stupid, didn't you just say you were hungry?" Zhou Hengyang pulled Su Wen over and sat down on the chair, "What do you want to eat? I'll let the chef make it."

  Su Wen looked down and saw that there were several dishes on the table, such as dried plums, vegetables and meat, eggplant, cowpea, and an extra bottle of red wine. I thought, Zhou Hengguang is indeed the same as described in the original book, very picky!

  However, the appearance of dried plums, vegetables, braised pork and imported red wine is so incompatible!

   "Add me a salad tomato."

"it is good!"

Zhou Hengyang stood where he was, and snapped his fingers at the window where the dishes were served. The big chef behind the window saw that the big boss had returned, and immediately wrinkled his face with a smile, "Master, add a cold tomato to our table, Take a cucumber and add a salted edamame."

"Okay." The person most grateful to the canteen chef is the big boss. If the big boss hadn't taken over the closed factory, he would have been laid off. There is nowhere to go.

  Now the efficiency of the factory has improved, and the number of workers has also increased. The canteen is very busy every day, but the chef is happy every day.

  The big boss wanted to add more dishes, and the big chef happily went to work, and it was ready and served in a short while.

   "You want to eat with me, too?" Zhou Hengguang's face was not very good-looking.

   "You're not welcome?" Zhou Hengyang patted the third child on the shoulder, and without waiting for Zhou Hengguang's answer, he took the clean bowls and chopsticks and sat down beside Su Wen, and helped her arrange the bowls and chopsticks.

   "Forget it!" Zhou Hengguang sat down helplessly.

   One by one, they all came to take advantage of him. Today, it was a huge mistake for Ji Fang to bring souvenirs to the cafeteria to make.

   "Hey! This cowpea is delicious, similar to my family's taste." Su Wen didn't drink, and started to eat the rice first. She tasted the cowpea, and she nodded in satisfaction with the familiar taste.

   "It's indeed the same as ours. It seems that the craftsmanship is not inferior to Su Qing." Zhou Hengyang also nodded in agreement, and the chopsticks tasted the cowpea.

"I also have dried plums at home. I haven't had time to eat them just now!" Su Wen winked at Zhou Hengyang. She didn't have a good appetite and only wanted to eat cold tomatoes and cucumbers. It was good, and I also tasted it.

   Zhou Hengguang coughed lightly, pretending not to hear.

   Zhou Hengyang rubbed Su Wen's smooth hair lovingly, "I'll do it when I get home."

   "I made it myself, it must be better than this." In fact, the craftsmanship of the chef in the cafeteria is already good, otherwise Zhou Hengguang, who is picky, would not come to the cafeteria to eat and bring a bottle of red wine. It's just that it is a big pot of rice after all, and the fragrance is fragrant, but it is not as exquisite as Su Wen's home cooking.

   "Can you still cook?" Zhou Hengyang felt reluctant when he thought of his daughter-in-law's listless look, "If not, let Su Xiu do it, or I can do it."

  (end of this chapter)